Check out these participating pizza joints.
6520 Steubenville Pike
Pittsburgh, PA 15205
Open for slightly more than a year, Bakd is turning heads with its classic Roman-style pies. A thin crust is topped with house-made sauce and cheeses that are either locally sourced or imported directly from Italy. The featured Pizza Week pie, Pizza Atomica, is inspired by the owners’ own experiences in Italy, and is an homage to the country’s pizzaiolos [pizza makers]. The Atomica features traditional sauce, using San Marzano tomatoes, smoked mozzarella, fennel, sausage, Tuscan salami and red onions.